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Tag Archives: Recipes
Canning and Fajita Madness
Newsflash: I am making fajitas this weekend. More on this later. For now: Last night I went to a canning class across the street from my house at the Brooklyn Brainery. I’ve taken a few cooking classes with them — … Continue reading
Thinking Outside the Recipe
This will be a brief post, since I’m currently vacationing in Portland, OR (a great food town, with many food trailers, just like Austin, TX, where I was a few weeks ago). This is where I’m sitting right now, in … Continue reading
The Cookbook Crazies
Lately, I have been reading cookbooks like crazy while I wait for the second printing of MODERNIST CUISINE to be finished in China, lovingly ferried across the oceans, and in my grubby little hands already. I understand that patience is … Continue reading
Recipes as Memoir
My senior year in college, I wrote my thesis on IN MEMORY’S KITCHEN: LEGACIES FROM THE WOMEN OF TEREZIN by Cara De Silva for an excellent life writing senior seminar taught by Jill Goodman Gould. My thesis was actually about … Continue reading